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Focus On Dogwood
Photograph - Digital Photography
The focus is on a single dogwood blossom opening in the early spring.
Greetings and Posters group
Virginia Artists group
The name "dog-tree" entered the English vocabulary by 1548, and had been further transformed to dogwood by 1614. Once the name dogwood was affixed to this kind of tree, it soon acquired a secondary name as the Hound's Tree, while the fruits came to be known as dogberries or houndberries (the latter a name also for the berries of black nightshade, alluding to Hecate's hounds). Another theory advances the view that dogwood was derived from the Old English dagwood, from the use of the slender stems of its very hard wood for making "dags" (daggers, skewers, and arrows). Another, earlier name of the dogwood in English is the whipple-tree. Geoffrey Chaucer uses "whippletree" in The Canterbury Tales ("The Knight's Tale", verse 2065) to refer to the dogwood. A whippletree is an element of the traction of a horse-drawn cart, linking the drawpole of the cart to the harnesses of the horses in file; these items still bear the name of the tree from which they are commonly carved.
Dogwoods have simple, untoothed leaves with the veins curving distinctively as they approach the leaf margins. Most dogwood species have opposite leaves, while a few, such as Cornus alternifolia and C. controversa, have their leaves alternate. Dogwood flowers have four parts. In many species, the flowers are borne separately in open (but often dense) clusters, while in various other species (such as the flowering dogwood), the flowers themselves are tightly clustered, lacking showy petals, but surrounded by four to six large, typically white petal-like bracts.
The fruits of all dogwood species are drupes with one or two seeds, often brightly colorful. The drupes of several species in the subgenera Cornus and Benthamidia are edible. Many are without much flavor. Cornus kousa and Cornus mas are sold commercially as edible fruit trees. The fruits of Cornus kousa have a sweet, tropical pudding like flavor in addition to hard pits. The fruits of Cornus mas are both tart and sweet when completely ripe. They have been eaten in Eastern Europe for centuries, both as food and medicine to fight colds and flus. They are very high in vitamin C. However, those of species in subgenus Swida are mildly toxic to people, though readily eaten by birds.
Dogwoods are used as food plants by the larvae of some species of butterflies and moths, including the Emperor moth, the Engrailed, the small angle shades, and the following case-bearers of the genus Coleophora: C. ahenella, C. salicivorella (recorded on Cornus canadensis), C. albiantennaella, C. cornella and C. cornivorella, with the latter three all feeding exclusively on Cornus.
Dogwoods are widely planted horticulturally, and the dense wood of the larger-stemmed species is valued for certain specialized purposes. Cutting Boards and other fine turnings can be made from this fine grained and beautiful wood.
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June 6th, 2013
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