Laurencekirk, United Kingdom
Photograph - Photography
Mustard grass, neatly sandwiched between blue sky and green fields on a warm Spring day, Normandy, France
Normandy is a geographical region of France corresponding to the former Duchy of Normandy. The continental territory covers 30,627 km/sq and forms the preponderant part of Normandy and roughly 5% of the territory of France. The population of Normandy is around 3.45 million. The name of Normandy is derived from the settlement of the territory by Vikings ("Northmen") from the 9th century, and confirmed by treaty in the 10th century. For a century and a half following the Norman Conquest of England in 1066, Normandy and England were linked by Norman and Frankish rulers.
During the Second World War, the D Day landings on the Normandy beaches, under the code name Operation Neptune, started the lengthy Battle of Normandy and resulted in the Liberation of Paris and the restoration of the French Republic. These landings were a significant turning point in the war.
Lower Normandy is predominantly agricultural in character, with cattle breeding the most important sector. The bocage is a patchwork of small fields with high hedges, typical of western areas. Upper Normandy contains a higher concentration of industry. Normandy is a significant cider-producing region, and also produces calvados, a distilled cider or apple brandy. Other activities of economic importance are dairy produce, flax, horse breeding, fishing, seafood, and tourism.
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April 29th, 2011
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